Posts Tagged ‘broccoli’

Broccoli and Cauliflower Bake

Yum, yum! We must bake this dish once a week, and it is so filling there are always a lot of leftovers! I got this recipe from Cook Yourself Thin, a book that has information and recipes taking into account caloric intake.
Ingredients: makes 6 servings; ~355 calories per serving

300g of pasta (We usually [...]

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FCC1: Flan de legumes

Chou romanesco
Since my camera was on the fritz the day of my first French cooking class (FCC1), most of my pictures did not come out. So instead, I have a photo of a specific type of cauliflower that we used that day (though I am not entirely sure what it is called in English).

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